
Introducing
The Man of the House
Multi Award Winning Eduardo Jalijali. Eduardo has been in the culinary and hospitality industry for over 43 years. Working in various luxury and 5 star hotels in Australia and overseas, he has brought all of his talents, experience, knowledge, passion and love of food into Ginger Olive Bistro & Bar. Eduardo loves incorporating different and fresh ingredients, in order to create amazing food bursting with flavour.
“A Taste To Remember”
Ginger Olive Bistro & Bar